Saturday, June 27, 2009

Easy corn nibblets




As you can see my baby loved these corn nibblets. And they were so easy to make. I used the frozen sweet corn kernels for these. But ofcourse if you have tiome, you can actually remove the kernels yourself. I made these as a snack for my duckie.
Recipe:
1/2 cup frozen sweetcorn kernels
1 tsp olive oil
salt to taste
dash of freshly ground black pepper
1/2 tsp cumin powder....optional
1/2 tsp corriander powder....optional
lemon juice for garnishing
Preparation:
Warm up olive oil in a pot and when hot add sweetcorn kernels to it. Add black pepper, cumin powder and corriander powder to it. Add salt to taste. Stirfry the corn till cooked and serve warm. Squeeze little lemon juice for tangy taste.
You can add many different ingredients to this dish and turn it to salad or snacks.
Enjoy
D

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